Nonny’s Zucchini Recipe

All the blueberries have been picked and eaten, and berry season is over for the summer in my yard. The vegetable garden is producing abundantly now, and it’s time for zucchini! They grow fast, and they’re sneaky. I check my giant, bushy zucchini plants every day, and pick the squash while they are small and manageable, but somehow, one, two or more always get past me, and I find ten pound vegetables hiding under the enormous leaves.

That’s OK. I know what to make with those beasts. Zucchini lasagna, stuffed zucchini, or best of all, my husband’s zucchini recipe.